Are Apricot Seeds Dangerous?
Or Are They A Cure For Cancer?
(Revised from Nov. 2013)
Vitamin B15 (DMG), and Vitamin B17 (Laetrile) are both surrounded by vicious controversy, and advocates on either side defend their “truths” with a vengeance. All the while, tens of thousands of people die every year from cancer (and other preventable diseases). But are they truly dying from a disease, or are they really dying from the “treatment” prescribed to them for their condition!
The undeniable fact is that life expectancy when undergoing conventional cancer treatment is far lower than it should be. And when the time comes that there are no more surgeries that can be done and chemo no longer “works,” you receive the worst directive imaginable: “I believe it is time that you get your affairs in order.” And all of this with no mention of potential holistic treatments.
Sadly, countless people rely only on the advice of their medical doctor straight to their death. I have even read stories of people who were scared to try natural treatments, such as laetrile or apricot seeds, despite a diagnosis of only months to live!
And what of those who do not have health insurance? I suppose the skeptics of holistic medicine believe that they should just suck it up and allow cancer to consume their body rather than trying a holistic treatment that is substantially cheaper than conventional medical treatments for cancer. Is this the world we now live in?
The Truth About The Toxicity Of Apricot Seeds
The issue with apricot seeds is that they contain cyanide. Now, knowing nothing more than this, one would have to be a bit “off their rocker” to eat apricot seeds because anything that contains cyanide is toxic. No need to know anything more on this subject, right?
Well, that’s exactly what the AMA, FDA, and pharmaceutical companies are counting on. However, what they also count on is you succumbing to their toxic chemo treatments and associated costs (see No Profits, No Cure for Cancer!); even if the cost is your own life.
Let’s take a closer look at the facts surrounding the toxicity of apricot seeds (laetrile) and see if the AMA, FDA, and pharmaceutical companies are giving you the truth, the whole truth, and nothing but the truth.
The banning of laetrile in the United States has to do with concerns about the possibility of cyanide toxicity. Laetrile (Vitamin B17) is found in apricot seeds. Potassium cyanide is an extremely dangerous substance; however, laetrile is very different. And here’s why:
We are frequently exposed to cyanide (natural and man-made) as it is found in countless places in our environment, including our water, soil, air and food sources, both plant and animal.
In fact, certain foods that we consume produce cyanide in small amounts within the body. Our bodies then convert the cyanide to thiocyanate.
Once the conversion takes place, the thiocyanate is safely eliminated via urine.
All of the negative attention given to apricot seeds and their cyanide content is amusing to me because so many other foods, including those we eat every day, also contain cyanide compounds!
I have put together a list of some of the many foods consumed on a daily basis that contain cyanide compounds. Mind you, this is a small list and by no means complete:
- Fungi
- Algae
- Broccoli
- Kale
- Soy
- Coffee beans
- Mustard seeds
- Yams
- Beechnuts
- Spinach
- Cabbage
- Turnip greens
- Macadamia nuts
- Collard greens
- Cauliflower
- Millet sprouts
- Grape seeds
- Buckwheat grains
- Turnips
- Raspberries
- Lima beans
- Blackberries
- Garlic
- Onions
- Mango
- Horseradish
- Strawberries
- Peanuts
- Flaxseeds
- Apple seeds
- Cherry pits
- Almonds
- Walnuts
- Dairy products
- Meats
- Apricot seeds
- Cassava root
Do you consider these foods dangerous?
Notice that I also highlighted and bolded cassava root (also known as tapioca or yucca) as well as apricot seeds.
You’ll see why in just a bit.
Medical Science Has Always Known The Truth!
A 2008 study published in Cancer Letters, an “International Journal providing a forum for original and pertinent contributions in cancer research,” focused on “multi-targeted prevention of cancer by sulforaphane.”
In case you are confused by the term sulforaphane, don’t be. You already know it. Sulforaphanes (SFN) is also known as isothiocyanates/thiocyanates, and are a major component of cruciferous vegetables such as broccoli and cauliflower.
“…Recent studies suggest that SFN offers protection against tumor development during the “post-initiation” phase and mechanisms for suppression effects of SFN, including cell cycle arrest and apoptosis induction are of particular interest…”
And these studies are not limited to just a few. Further, the medical science world is aware of the studies and that “sulforaphane, an isothiocyanate from broccoli, is one of the most potent food-derived anticarcinogens.”
And yet Vitamin B17 still remains banished?
So what if these medical scientists really knew that laetrile is an effective cancer treatment without the long list of dangerous side effects that come with chemotherapy drugs? What if the cyanide component really is the “magic bullet” when it comes to killing cancer cells?
Well, guess what? We don’t have to speculate the “what ifs” because based on current research studies, it is actually happening!
But the biggest “slap in the face” is the following article from the UK written in 2000 and entitled (amazingly enough) ‘’Magic bullet’ of cyanide could kill cancer cells’! Check this out:
“Cancer patients of the future could be treated with a powerful “magic bullet” that attacks tumours with a cyanide cocktail derived from the cassava plant, scientists disclosed yesterday at the British Association’s annual meeting.
Researchers from Imperial College in London have devised a way of using cyanide, one of the most dangerous and fast-acting poisons, selectively to destroy cancer cells yet leave healthy tissue untouched…” (see Laetrile and Flawed Logic)
Remember the cassava plant? The article continues:
“Current cancer treatments are often toxic, with side-effects that limit their use. Also, cancers develop resistance to the therapies. Our approach suggests a more specific, safer treatment for a disease which touches one in three people at some point in their lives…although cyanide is deadly, it quickly dissipates in the human body.”
“…Studies in the test tube have shown that the approach can destroy tumour cells but leave normal cells untouched… For the first time we’ve been able to show we can kill cancer cells using this pro-drug activation approach…”
Well, well, well!
So research is proving that Vitamin B17 actually works and is safe!
We will now have at least two so-called “pro-drugs” (remember “pro-drug” CEP-7055 from Vitamin B15). Meanwhile, clinical trials are not set to begin on this latest “magic bullet cancer pro-drug” for at least another five years (and as of 2012, it is still on deck waiting).
Sad isn’t it. Thousands of people have used Laetrile effectively for decades!
And I have to wonder what the cost of these “pro-drugs” will be? I suppose as with the Big Pharma monopolies… the sky is the limit! (The Cost of a Cancer (Or is is…Profit?))
Now that alone should tell you something!
Related Articles
- Vitamin B17 preventing cancer? Part 1
- Vitamin B17 preventing cancer Part 2
- Vitamin B15 is “Unsafe”: The FDA Contradiction
- B-17 / Laetrile: The Alternative Cancer Treatment Suppressed For Over 50 Years
- No Profits, No Cure for Cancer!
- Cancer remedy of old
- Big Pharma Wants Vitamin B6 Banned
- Cancer and the Real Prevention





Cheryl Greenlee
December 27, 2013 @ 10:45 am
Hello Michelle, I love, love, love this article. I learned so much… I had no idea that laetril and B17 were the same thing. I had watched the youtube vids – A WORLD WITHOUT CANCER and was wildly impressed with the information they put together.
I am looking forward to reading your book. Thank you for sharing the first chapter.
April 8, 2015 @ 6:46 pm
There sure is a lot of energy put towards keeping people from using something natural and affordable for cancer treatment. You should as an adult,Have the freedom to make decisions for yourself. Especially when you are very ill and something that can save your life is kept from you.
June 15, 2015 @ 3:04 am
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August 11, 2015 @ 1:09 am
I wanted to post your article to my Facebook to share this with my Aunt. She was diagnosed with breast cancer went through the horrible chemo and was diagnosed clear,but the docs are telling her in order to stay cancer free she has to take a “chemotherapy drug for the next 5years”…so I gave her some kernels and I would like to share this article with her if I may. I only believe in the NATURAL and Holistic approach to health and wellness. Also if I may inquire,do you have any advice on how to wean a heart patient off of heart drugs?? My mom has been dealing with CHF, But has never had a heart attack,it started 6yrs ago and I have switched doctors 7 times now and each time I try to discuss natural alternatives the doctors treat me like I’m crazy…i always had my mom on the absolute lowest dose of 2 heart meds and I go head to head with the docs because all they want to do is add more pharmaceuticals. I have found a naturopathic doctor but I have successfully weaned my mother off of the blood pressure medicine naturally,much to the dismay of her regular doctor. I am unsure how to wean her off the drug Carvidelol…ANY suggestions?
August 15, 2015 @ 3:36 pm
Hello Tara, please feel free to email me at drmichelle@onlineholistichealth.com
January 22, 2016 @ 1:22 pm
Dear Michelle,
Many thanks for your interesting article.
With so much information on the internet, it’s difficult to know what to believe. I have read a lot about apricot seeds as a cure for cancer, and am confused. In an article it stated that apricot seeds don’t help cure cancer if one has had chemotherapy. Do you know if this this true?
I have had chemo treatment for ovarian cancer (iiic), but only want to keep use natural remedies from now on, to keep it from reoccuring.
In advance, thanks for your reply.
Regards, Carole
January 1, 2017 @ 9:04 pm
Hi Michelle
I am 78 this March . I was diagnost with breast cancer July 2016 it had gone into my under arm lymphnodes and above the left breast into the left shoulder area . I had my left breast removed and 7 lymphnodes removed in which 4 of them where cancerous . I went through 5 months of chemo and 5 weeks of radiation . I started on 12 apricots seeds a day . Through out my treatment and now continuing to take the apricot seeds. I now grind the apricots seeds and swallow about 5-8 large capsules of ground seeds per day. My mouth became so bitter during chemo , and could not continue to chew the bitter apricot seeds . I also drink One large mug of Chagall tea per day . I still suffer with terrible exhaustion per day. I feel tired all the time . I feel I am getting weaker each day any suggestions
March 4, 2017 @ 12:23 pm
Pat Miller, add the seeds to a smoothie mix(sun warrior, almond milk, etc), I use a Nutri Bullet and they get ground up and I don’t even taste them.
March 6, 2017 @ 4:18 am
Very nice scientifically based article.
October 28, 2018 @ 3:59 am
Dear Dr.,
Could you please check the link below and explain what is wrong with this man?
https://www-theverge-com.cdn.ampproject.org/v/s/www.theverge.com/platform/amp/2017/9/11/16288104/apricot-kernels-cancer-cyanide-poisoning-case-study?amp_js_v=a2&_gsa=1&usqp=mq331AQECAFYAQ%3D%3D#referrer=https%3A%2F%2Fwww.google.com&_tf=From%20%251%24s&share=https%3A%2F%2Fwww.theverge.com%2F2017%2F9%2F11%2F16288104%2Fapricot-kernels-cancer-cyanide-poisoning-case-study