Dangers of Artificial Sugars
Not ALL Syrups Are Equal – Some CAN Harm Your Health!By Dr. Michelle Kmiec, Founder OHH Being that maple syrup is produced by simply boiling the springtime sap of mature trees growing in the forest, wouldn’t it only make… Read More
Is Splenda SAFE for Diabetics? New evidence says NO!Splenda states that their product is safe for diabetics, per their website: “Even though SPLENDA® Brand Sweetener starts with sugar, it goes through a process that changes it into a no-calorie, non-carbohydrate … Read More
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